Tandoor Flavored Pork Tenderloin

Name: Tandoor Flavored Pork Tenderloin Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3
Ingredients: 12 oz pork tenderloin trimmed; 2 tbsps dijon mustard; 2 tbsps curry powder; 1/2 tsp salt; 1/2 tsp ground black pepper; 1/4 tsp cayenne pepper; 1/4 tsp each granulated onion and garlic

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 3

Ingredients

12 oz pork tenderloin, trimmed2 tbsps dijon mustard2 tbsps curry powder1/2 tsp salt1/2 tsp ground black pepper1/4 tsp cayenne pepper1/4 tsp each granulated onion and garlic

Directions

1. Preheat broiler to high.
2. Combine mustard and spices in a small bowl. Coat tenderloin with paste and add to heavy duty sheet pan.
3. Broil for 15-20 minutes, turning during cooking to brown all sides.
4. Remove from oven and let sit for 10 minutes to allow pork to continue cooking and juices to redistribute.

Makes 4 3-oz servings.

Number of Servings: 3

Recipe submitted by SparkPeople user MISS_THING.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving