Fruit salad for picnic

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 Cup sliced mango1 med. banana2 med. red apples1 med. fresh peach6 oz. Minute Maid Orange Juice, Pulp free
Directions
To make 4 servings of fruit salad for a picnic side dish, cut up and mix these fruit, finishing with pouring 6 oz. of Orange juice over the whole mix. Stir it thoroughly so that all of the fruit pieces are coated (particularly the Banana and apple) to prevent discoloring. Chill at least 30 min. and keep cool until ready to eat.

Number of Servings: 4

Recipe submitted by SparkPeople user PONYTROT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 125.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.9 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 1.2 g

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