Cheesecake (homemade)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
Graham Crackers, plain, honey, or cinnamon, 1.25 cup, crushed (remove)Butter, salted, 0.5 cup (remove)Cinnamon, ground, 1 tsp (remove)Low fat cream cheese, 2 cup (remove)Sour Cream, reduced fat, 2 cup (remove)Egg substitute, liquid (Egg Beaters), 0.75 cup (remove)Lemons, 1 grams (remove)Granulated Sugar, 1 cup (remove)Vanilla Extract, 0.5 tsp (remove)
Crust
Graham crackers, cinnamon and melted butter.
Filling
Cream: cream cheese, eggs, sour cream, sugar, lemon and vanilla.
Put filling in crust, bake 45 minutes.
Number of Servings: 14
Recipe submitted by SparkPeople user EM1MITZIE.
Graham crackers, cinnamon and melted butter.
Filling
Cream: cream cheese, eggs, sour cream, sugar, lemon and vanilla.
Put filling in crust, bake 45 minutes.
Number of Servings: 14
Recipe submitted by SparkPeople user EM1MITZIE.
Nutritional Info Amount Per Serving
- Calories: 278.3
- Total Fat: 17.5 g
- Cholesterol: 50.3 mg
- Sodium: 232.5 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 0.3 g
- Protein: 6.5 g
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