Balsamic Vinaigrette

Name: Balsamic Vinaigrette Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1/3 cup extra-virgin olive oil; 1/3 cup balsamic vinegar; 2 tsp. fresh thyme chopped; 1/4 tsp. salt; 1/8 tsp. white pepper; 1 tbsp. fresh basil chopped

(6)

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

1/3 cup extra-virgin olive oil1/3 cup balsamic vinegar2 tsp. fresh thyme, chopped1/4 tsp. salt1/8 tsp. white pepper1 tbsp. fresh basil, chopped

Directions

Combine all ingredients in a container with a snug seal. Cover and shake well.

Makes 2/3 cup

Number of Servings: 4

Recipe submitted by SparkPeople user YARNSPINNER.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 182.1
Total Fat: 19.4 g
Cholesterol: 0.0 mg
Sodium: 147.6 mg
Total Carbs: 3.2 g
Dietary Fiber: 0.1 g
Protein: 0.0 g

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Member Reviews

TRAVELINGGURU
Simple, convenient, delicious. I add about 1T of basil pesto, and 1-2T of raspberry vinaigrette (I use Paul Newmann's). If I double the basil pesto, I use it as a pasta sauce as well... - 1/31/11
SNARDEESNIFF
Will try it! - 7/26/10
MINDYH
quick and easy. - 3/21/07
DSNYGIRL73
Why buy pre-made dressing? This is so much more economical, and delicious! - 3/21/07