Grandma Kay's Goulash

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb Barilla Elbow Macaroni (whole wheat if u prefer)1 lb 93% lean groudn beef16 oz tomato juice1 large can stewed tomatoes1/2 cup chopped onion
Directions
boil pasta as directed. cook ground beef with onions, adding salt and pepper to taste. mix cooked beef, drained pasta, tomato juice, stewed tomatoes and sugar in large pot. simmer until hot. add sald and pepper to taste. makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BRITTYBRITT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 367.1
  • Total Fat: 5.2 g
  • Cholesterol: 32.5 mg
  • Sodium: 339.4 mg
  • Total Carbs: 62.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 20.3 g

Member Reviews
  • NOCHEINMAL
    You mention sugar in the directions but not the ingredients. This sounds similar to my aunt Evelyn's recipe. I'm trying it. - 4/24/09