Turkey not fried Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Left over turkey cups of cooked rice2 medium carrots chopped one can of beef broth 2 table spoons Light soya sause
Directions
Cook rice as per instruction with the beef broth, soya sauce and carrots, Add Turkey after it is all cooked

Number of Servings: 5

Recipe submitted by SparkPeople user TIMMINSME.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 194.4
  • Total Fat: 2.2 g
  • Cholesterol: 38.6 mg
  • Sodium: 228.3 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 19.5 g

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