Hamburger

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 lbs ground beef1 pack dry onion soup mix2 tbsp Kraft BBQ Sauce1 egg
Directions
Mix together all ingredients. Divide into 6 equal pieces and make into patties. BBQ on the grill.

Number of Servings: 6

Recipe submitted by SparkPeople user TAKEITOFF99.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 423.8
  • Total Fat: 32.1 g
  • Cholesterol: 148.8 mg
  • Sodium: 305.4 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 28.0 g

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