Chicken with Tomatoes & Olives
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb chicken breast, cut in 1/2" cubes1 finely chopped clove garlic2 T olive oil3 small zucchini, slices1/4 t crumbled oregano1/8 t black pepper1/4 t salt1 c cherry tomatos1 can pitted black olives
Heat oil. Stir fry garlic, chicken and zucchini over high heat for 3-5 minutes. Add basil, oregano, salt and pepper. Add tomatos and olives. Stir in lemon juice. Enjoy.
Number of Servings: 4
Recipe submitted by SparkPeople user SPLIT_ROCK.
Number of Servings: 4
Recipe submitted by SparkPeople user SPLIT_ROCK.
Nutritional Info Amount Per Serving
- Calories: 136.7
- Total Fat: 10.7 g
- Cholesterol: 10.3 mg
- Sodium: 449.9 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 2.3 g
- Protein: 5.1 g
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