Butter Milk Pancakes

  • Minutes to Prepare:
  • Number of Servings: 18
Ingredients
2 1/2 cups unbleached white flour1 tbsp sugar1tsp salt4tsps baking powder1/2 tsp soda3 cups buttermilk1 unsweetened apple sauce cup2 eggs
Directions
1 serving = 3 4" pancakes


Number of Servings: 18

Recipe submitted by SparkPeople user FARNSM.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 91.5
  • Total Fat: 1.1 g
  • Cholesterol: 25.0 mg
  • Sodium: 319.5 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.8 g

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