Low Cal Apple Coffee Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
2 cups peeled, chopped apples.5 cup Splenda75 grams raisins.5 cup unsweetened applesauce1 tsp vanilla2 egg, beaten.5 cup low or non fat yogurt1.5 cup whole wheat flour1 tsp cinnamon
Makes 9 servings
Pam a square baking pan or a pie plate.
Combine all the wet ingredients, add the dry ingredients, mix. Bake 25-30 minutes in a preheated 350 degree oven til done.
Number of Servings: 9
Recipe submitted by SparkPeople user AKASHA66.
Pam a square baking pan or a pie plate.
Combine all the wet ingredients, add the dry ingredients, mix. Bake 25-30 minutes in a preheated 350 degree oven til done.
Number of Servings: 9
Recipe submitted by SparkPeople user AKASHA66.
Nutritional Info Amount Per Serving
- Calories: 141.3
- Total Fat: 1.6 g
- Cholesterol: 41.5 mg
- Sodium: 14.6 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 3.7 g
- Protein: 4.9 g
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