Healthier banana bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1/4 C + 2 TBSP. Splenda blend for baking1 1/2 C mashed banana = 3 large bananas3/4 C vegetable oil2 eggs2 C flour1 TSP. baking soda2 TSP. Vanilla1/2 TSP. baking powder1/2 TSP. salt
Directions
heat oven to 325*
grease loaf pan - use 9x5x3 or 8 1/2x4 1/2x2 1/2 spray with non stick spray
mix sugar, bananas, oil, and eggs with wooden spoon. mix in remaining ingredients
bake until tooth pick is inserted and comes out clean - 60 - 70 minutes.
let cool and enjoy!

Number of Servings: 16

Recipe submitted by SparkPeople user ANGEE0007.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 199.7
  • Total Fat: 11.4 g
  • Cholesterol: 26.6 mg
  • Sodium: 175.0 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.6 g

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