Chicken Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Chicken Breast about 1 lb.Light Mayo 2 cupsLawry's Seasoned Salt 1 tspGarlic Powder 1 tspchives 1 tsp ( I used dried and not fresh)red grapes 1 cup
Put cooked chicken breast, mayo, seasoned salt, garlic powder and chives in food processor. Mix together until smooth. Add grapes and pulse until chopped thick.
Serve on bread with lettuce, onion, and cheese (if desired).
Number of Servings: 4
Recipe submitted by SparkPeople user BRENDAS1978.
Serve on bread with lettuce, onion, and cheese (if desired).
Number of Servings: 4
Recipe submitted by SparkPeople user BRENDAS1978.
Nutritional Info Amount Per Serving
- Calories: 196.9
- Total Fat: 18.5 g
- Cholesterol: 26.3 mg
- Sodium: 852.5 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 0.5 g
- Protein: 4.5 g
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