Crockpot Lentils and Sausage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 pound bag dried lentils2 cups BBQ sauce1 package (minus ends) turkey kielbasa3-1/2 cups water
Slice the kielbasa (1/2 inch to 2 cm). Rinse the lentils. Add everything to the crockpot and cook on low for 6 to 8 hours. Serve with fresh garden vegetables.
Makes about 8 servings, about 1 cup each.
Number of Servings: 8
Recipe submitted by SparkPeople user DAN_ODEA.
Makes about 8 servings, about 1 cup each.
Number of Servings: 8
Recipe submitted by SparkPeople user DAN_ODEA.
Nutritional Info Amount Per Serving
- Calories: 199.2
- Total Fat: 4.1 g
- Cholesterol: 26.3 mg
- Sodium: 1,105.1 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 5.0 g
- Protein: 11.4 g
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