Sweet Cornbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1/4 C melted butter1/2 C sugar1/2 C applesauce2 eggs1.5 C Flour2 tsp baking powder1 C cornmeal1/2 tsp salt1.25 C Milk
Mix all ingredients together. It should be like cake batter. Bake in greased 9 X 13 pan for 25 minutes at 375.
Number of Servings: 16
Recipe submitted by SparkPeople user OKSANA313.
Number of Servings: 16
Recipe submitted by SparkPeople user OKSANA313.
Nutritional Info Amount Per Serving
- Calories: 142.3
- Total Fat: 4.3 g
- Cholesterol: 35.7 mg
- Sodium: 172.8 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 1.0 g
- Protein: 3.3 g
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