Cinco de Mayo Salad
- Number of Servings: 20
Ingredients
Directions
1 lb. extra lean ground beef, taco flavored1 can pinto beans, drained1 8 oz package 2% shredded cheese1 8 oz. package shredded lettuce2 chopped tomatoes2 chopped avocados14 oz. can tomato sauce1 packet taco seasoning12 oz. fritos
Brown meat as for tacos. Drain.
Mix tomato sauce with taco seasoning.
In a large bowl, mix all ingredients together; fritos last.
Serve.
Number of Servings: 20
Recipe submitted by SparkPeople user STESSA.
Mix tomato sauce with taco seasoning.
In a large bowl, mix all ingredients together; fritos last.
Serve.
Number of Servings: 20
Recipe submitted by SparkPeople user STESSA.
Nutritional Info Amount Per Serving
- Calories: 170.1
- Total Fat: 10.6 g
- Cholesterol: 19.6 mg
- Sodium: 249.5 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 3.4 g
- Protein: 8.1 g
Member Reviews