Lipton Onion Soup Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Ground Beef 93% Lean, 32 oz Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, 4 serving Progresso Bread Crumbs - Italian Style, 0.75 cupHunt's Ketchup, 15 tbsp Grade A Extra Large White Eggs, 1 serving
Preheat over to 350*
In Large bowl combine all ingredients.
In 13 x 9 Inch Baking or roasting, shape info loaf.
Bake 1 hour or until done. Let stand 10 minutes.
8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user JAXRUNNER.
In Large bowl combine all ingredients.
In 13 x 9 Inch Baking or roasting, shape info loaf.
Bake 1 hour or until done. Let stand 10 minutes.
8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user JAXRUNNER.
Nutritional Info Amount Per Serving
- Calories: 269.2
- Total Fat: 9.4 g
- Cholesterol: 95.6 mg
- Sodium: 916.8 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 0.6 g
- Protein: 26.6 g
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