Casserole Sauce Mix
- Number of Servings: 9
Ingredients
2 cups Mountain Maid Instant Nonfat Dry Milk3/4 cup cornstarch1/4 cup chicken or beef bouillon granules1/2 teaspoon dried thyme1/2 teaspoon dried basil1/4 teaspoon pepper
Combine all in blender. Store in airtight container. Use as a replacement for canned cream soup in recipes.
To substitute for one can condensed cream soup, stir together 1/3 cup mix and 1 cup water in a saucepan. Cook and stir until thickened.
Mix is equivalent to nine cans condensed soup.
Number of Servings: 9
Recipe submitted by SparkPeople user PENNYD.
To substitute for one can condensed cream soup, stir together 1/3 cup mix and 1 cup water in a saucepan. Cook and stir until thickened.
Mix is equivalent to nine cans condensed soup.
Number of Servings: 9
Recipe submitted by SparkPeople user PENNYD.
Nutritional Info Amount Per Serving
- Calories: 107.7
- Total Fat: 0.4 g
- Cholesterol: 2.9 mg
- Sodium: 861.2 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 0.2 g
- Protein: 5.9 g
Member Reviews