Rhubarb bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
Granulated Sugar, .5 cup Egg, 1 mediumApplesauce, unsweetened, .75 cupFlour, white, 1.5 cup Rhubarb, .75 cup, Finely cut/ diced Baking Soda, 1 tsp Milk, 1%, 3.5 fl oz Lemon Juice, .5 fl oz (1 Tbsp)
Mix the milk and lemon juice and let sit for 5 minutes to make sour milk.
Mix everything in a bowl, including milk. Then pour into a 8x8in baking dish. Bake for 1 hour at 350*, until it is done.
Makes 16 pieces.
Number of Servings: 16
Recipe submitted by SparkPeople user CRYINGDEMON655.
Mix everything in a bowl, including milk. Then pour into a 8x8in baking dish. Bake for 1 hour at 350*, until it is done.
Makes 16 pieces.
Number of Servings: 16
Recipe submitted by SparkPeople user CRYINGDEMON655.
Nutritional Info Amount Per Serving
- Calories: 80.1
- Total Fat: 0.5 g
- Cholesterol: 12.0 mg
- Sodium: 85.7 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 0.6 g
- Protein: 1.9 g
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