crockpot stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
ground turkey - 1lbtomato sauce - 2 cupsred kidney beans-2cupsdiced tomatos - 1 cupchili powder, ceyenne pepper, and paprika - 1tbsp
brown the turkey and throw everything into a crockpot and cook 3-4 hours on low heat. Makes about 8 servings per batch. Can be eaten as soup or put over whole wheat pasta or brown rice
Number of Servings: 8
Recipe submitted by SparkPeople user SCOOOP6189.
Number of Servings: 8
Recipe submitted by SparkPeople user SCOOOP6189.
Nutritional Info Amount Per Serving
- Calories: 157.9
- Total Fat: 4.8 g
- Cholesterol: 39.9 mg
- Sodium: 574.2 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 5.7 g
- Protein: 15.8 g
Member Reviews