Pasta Salad

Name: Pasta Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 2 C. Penne Pasta (Whole Wheat); Pre cooked and Chilled; .5 C. Sweet Red Pepper; .5 C. Green Pepper; 2 Plum Tomatoes; 2 Tbs. Green Oinion; .25 C Celery; 2 Tbs. Parmesan Grated (Peferrable Fresh); 1 Tbs. Extra Virgin Olive Oil; 1 Tbs. Rice Vinegar

(3)

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

2 C. Penne Pasta (Whole Wheat) Pre cooked and Chilled.5 C. Sweet Red Pepper.5 C. Green Pepper2 Plum Tomatoes2 Tbs. Green Oinion.25 C Celery2 Tbs. Parmesan Grated (Peferrable Fresh)1 Tbs. Extra Virgin Olive Oil1 Tbs. Rice Vinegar

Directions

Makes 4 Servings (Approximately 1 C. per serving)

Number of Servings: 4

Recipe submitted by SparkPeople user KAKATOSIAKI.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 216.3
Total Fat: 5.2 g
Cholesterol: 2.0 mg
Sodium: 116.7 mg
Total Carbs: 35.9 g
Dietary Fiber: 4.9 g
Protein: 7.8 g

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Member Reviews

KELLI9001
I was not impressed with this recipe. Did not really care for the whole wheat pasta. - 7/12/09
JANEOZ
enjoyed this a lot left out celery ( don't like celery ) - 6/28/09
NKDUB211
Love this recipe. We make it all the time. Only change is we use Ken's Light Ceaser instead of the rice vinegar and olive oil. Yumm-O - 5/31/09