Ramen Noodle Stir Fry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
Nissin Choice Ramen - Savory Herb Chicken, 2 packages(remove)Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, 2 cup (remove) Chicken Breast, no skin, 8 ounces (remove) Soy Sauce, 1 tbsp (remove)Water, 3 cups
Directions
Cut chicken into 3/4" pieces and stir fry until cooked. Add in 2 cups of mixed vegetables, 3 cups water, 2 packs of ramen noodles, and bring to boil. Cook for 5-7 minutes, or until noodles reach desired tenderness. Stir in 1 tbsp of soy sauce. Serves 2.

Number of Servings: 3

Recipe submitted by SparkPeople user MEMRYLAPS.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 436.0
  • Total Fat: 2.6 g
  • Cholesterol: 87.6 mg
  • Sodium: 1,004.9 mg
  • Total Carbs: 58.4 g
  • Dietary Fiber: 9.0 g
  • Protein: 46.0 g

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