Banana Creme Pie

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
Cool Whip Free (1 - 8oz tub)Banana Pudding (2 small boxes, fat-free sugar-free)Non-Fat Milk (3 cups)Bananas (2 large)Graham Crackers (3 whole crackers)
Directions
Slice bananas in circularly and set aside
Mix pudding and milk in bowl, whisk for 2 minutes
Add in cool whip mix well
Crush graham crackers in bowl, then spread evenly in bottom of pie pan
Pour in half of pudding mixture
Spread bananas evenly over pudding
Pour on the rest of the pudding mixture
Refrigerate for 15 minutes before serving


Number of Servings: 10

Recipe submitted by SparkPeople user JOYBEE81.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 152.2
  • Total Fat: 0.7 g
  • Cholesterol: 1.5 mg
  • Sodium: 329.8 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.1 g

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