Quick Veggie Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Tomato (i precut up to 3)Green Pepper (up to 3)Light Cream CheeseBread of your choice I use Sumbeam lite.
Dice Tomato and Green Pepper. Grab 2 slices of bread. Spread cream cheese on both pieces of bread. Add and the veggies and enjoy! It's a great refreshing sandwich! Save the left over veggies for another sandwich.
Number of Servings: 1
Recipe submitted by SparkPeople user ANNIKATEMPLET.
Number of Servings: 1
Recipe submitted by SparkPeople user ANNIKATEMPLET.
Nutritional Info Amount Per Serving
- Calories: 198.3
- Total Fat: 6.8 g
- Cholesterol: 16.8 mg
- Sodium: 333.3 mg
- Total Carbs: 30.9 g
- Dietary Fiber: 7.3 g
- Protein: 8.8 g
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