best ever fajitas

Name: best ever fajitas Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Ingredients: 4 boneless skinless chicken breast (1 chicken breast per person) cut into strips; juice of 1 lime; 2 sweet red bell peppers cut into strips; 1 green bell pepper cut into strips; 1 medium mild onion cut in half and cut length wise.; 2 cloves garlic crushed and set aside; 1 tbsp canola oil

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 8

Ingredients

4 boneless skinless chicken breast (1 chicken breast per person) cut into strips juice of 1 lime2 sweet red bell peppers cut into strips1 green bell pepper cut into strips 1 medium mild onion cut in half and cut length wise.2 cloves garlic crushed and set aside1 tbsp canola oil

Directions

take your chicken strips and place in a glass bowl add lime juice, crushed garlic and your favorite fajita seasonin. Coat evenly and let stand for at least an hour. Can sit over night in covered bowl in refridgerator.

Take your TBSP of oil and heat it in large frying pan or walk just enough to coat pan and pour remaining oil into ceramic cup.

Add sliced vegetables and toss them in pan on high heat for a few minutes to heat them thru. put into dish and set aside.

Take half of the oil that was saved in cup and add to pan along with half of the chicken. cook that thoroughly. Transfer to a dish and set aside. Pour remaining oil into pan and cook the second half of chicken until done on high heat.

Return vegetables and chicken into pan and toss together. Place in Serving dish and serve with your favorite fixings. low fat sour cream, light shredded cheese salsa etc

Number of Servings: 8

Recipe submitted by SparkPeople user DLFLYGRL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving