Mango Ceviche
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
ShrimpJicamared onionscilarntrohoneyseasoned rice vinegarblack peppermangos
chop all ingredients and add together, add vinegar and honey and mix well. let sit for 1-2 hours before serving.
Number of Servings: 12
Recipe submitted by SparkPeople user RCPRINCESS.
Number of Servings: 12
Recipe submitted by SparkPeople user RCPRINCESS.
Nutritional Info Amount Per Serving
- Calories: 139.6
- Total Fat: 1.0 g
- Cholesterol: 147.3 mg
- Sodium: 231.5 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 1.6 g
- Protein: 16.4 g
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