beef burger without bun

  • Number of Servings: 7
Ingredients
Ground beef, 702 grams (remove)Red Ripe Tomatoes, 2 medium whole (2-3/5" dia) (remove)Cheddar or Colby Cheese, Low Fat, 195 grams (remove)Romaine Lettuce (salad), 8 inner leaf (remove)
Directions


Number of Servings: 7

Recipe submitted by SparkPeople user MOCHACINO.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 368.1
  • Total Fat: 28.7 g
  • Cholesterol: 91.1 mg
  • Sodium: 242.8 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 23.9 g

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