Flat out Breakfast Burrito
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Egg, fresh, 4 largeBacon, 4 medium slices, cooked Kraft 2% Shredded Coby & Montery Jack Cheese, 0.50 cup Onions, raw, 2 tbsp choppedFlat-Out Multi-Grain Wrap, 3
Cut bacon into pieces and fry in pan, drain.
In bowl mix eggs with onion and fry in pan, add bacon salt & pepper to taste. Finish cooking until mix is thoroughly cooked. Lay on Wrap with a mmedium pinch of cheese.
Wrap and enjoy.
In bowl mix eggs with onion and fry in pan, add bacon salt & pepper to taste. Finish cooking until mix is thoroughly cooked. Lay on Wrap with a mmedium pinch of cheese.
Wrap and enjoy.
Nutritional Info Amount Per Serving
- Calories: 310.3
- Total Fat: 16.4 g
- Cholesterol: 270.9 mg
- Sodium: 846.9 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 8.1 g
- Protein: 27.0 g
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