Rhubarb Apple Crisp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
5 c Rhubarb diced3 c Apples diced1 c Sugar1 tbls cinnamon1/2 c. flour1 1/2 oatmeal
Toss all incredients together in bowl. Spray a 9 x 13 pan with Pam. Spread ingredients evenly in pan. Bake in oven at 350 for 30 minutes or until fruit is soft. Makes 10 1-cup servings.
Number of Servings: 10
Recipe submitted by SparkPeople user MONEYSTRETCHER.
Number of Servings: 10
Recipe submitted by SparkPeople user MONEYSTRETCHER.
Nutritional Info Amount Per Serving
- Calories: 181.9
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 3.2 mg
- Total Carbs: 49.3 g
- Dietary Fiber: 5.1 g
- Protein: 2.8 g
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