Rhubarb Apple Crisp

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
5 c Rhubarb diced3 c Apples diced1 c Sugar1 tbls cinnamon1/2 c. flour1 1/2 oatmeal
Directions
Toss all incredients together in bowl. Spray a 9 x 13 pan with Pam. Spread ingredients evenly in pan. Bake in oven at 350 for 30 minutes or until fruit is soft. Makes 10 1-cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user MONEYSTRETCHER.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 181.9
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.2 mg
  • Total Carbs: 49.3 g
  • Dietary Fiber: 5.1 g
  • Protein: 2.8 g

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