Italian Style Turkey Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1lb pack of Butterball Italian Season Ground Turkey.14 cup of plain bread crumbs1 large egg,
Directions
MIX: Gr. turkey, egg and bread crumbs in large bowl. Shape into meatballs about 20 OZ EACH. Bake in oven at 350 until done about 30 - 45 min.
Makes 8 meatballs. Serve with you favorite sauce! , but don't forget to add in the calories!

Number of Servings: 8

Recipe submitted by SparkPeople user STARTINGOVER03.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 92.8
  • Total Fat: 4.7 g
  • Cholesterol: 66.6 mg
  • Sodium: 14.4 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.9 g

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