Tex Mex Fiesta Cheese Fajitas

Name: Tex Mex Fiesta Cheese Fajitas Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 1 green pepper cut into strips; 1 onion sliced; 1/2 lb. (225 g) fresh mushrooms sliced; 2 Tbsp. KRAFT Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing; 1/2 cup salsa; 3/4 cup KRAFT Tex Mex Shredded Cheese divided; 4 flour tortillas (9 inch) warmed; 1 cup shredded lettuce divided; 1 tomato cut into 8 wedges

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 4

Ingredients

1 green pepper, cut into strips1 onion, sliced1/2 lb. (225 g) fresh mushrooms, sliced2 Tbsp. KRAFT Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing1/2 cup salsa3/4 cup KRAFT Tex Mex Shredded Cheese, divided4 flour tortillas (9 inch), warmed1 cup shredded lettuce, divided1 tomato, cut into 8 wedges

Directions

COOK onions, peppers and mushrooms in dressing in large skillet on medium-high heat 5 min., stirring occasionally. Stir in salsa and 1/2 cup cheese.

SPOON onto centres of tortillas; top with remaining ingredients.

FOLD up bottom of each tortilla, then overlap the sides.

Number of Servings: 4

Recipe submitted by SparkPeople user PINKY_120.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 185.0
Total Fat: 10.5 g
Cholesterol: 22.2 mg
Sodium: 507.3 mg
Total Carbs: 15.3 g
Dietary Fiber: 1.9 g
Protein: 9.2 g

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