Southern Smothered Green Beans with Ham
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 tbp EVOOApprox 50 fresh green beans, cleaned 1 medium onion, chopped3 cloves garlic, chopped8 oz mini cubed ham (you can use bacon or sausage too)2 white potatoes, peeled and diced1 tsp salt1 tsp black pepper2 cups water
Heat up EVOO in a pot and add garlic, onion, and ham. Let sautee until onion is translucent.
Add potatoes, green beans, salt, and pepper.
Pour in 2 cups of water. Stir, turn heat to low. Cover pot and let cook about 45 minutes stirring every so often.
Number of Servings: 4
Recipe submitted by SparkPeople user CRISSY7682.
Add potatoes, green beans, salt, and pepper.
Pour in 2 cups of water. Stir, turn heat to low. Cover pot and let cook about 45 minutes stirring every so often.
Number of Servings: 4
Recipe submitted by SparkPeople user CRISSY7682.
Nutritional Info Amount Per Serving
- Calories: 220.0
- Total Fat: 5.8 g
- Cholesterol: 30.0 mg
- Sodium: 1,295.7 mg
- Total Carbs: 30.0 g
- Dietary Fiber: 5.4 g
- Protein: 14.9 g
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