Fruit Fondue
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 Squares Ghiradelli 60% Chocolate2 Tbsp. Nonfat Milk1/2 cup fresh pineapple, diced1/2 cup fresh strawberries, half
1. Break up the chocolate into smaller pieces and put into a small bowl with the milk.
2. Microwave on 50% power for 30 seconds
3. Stir the chocolate mixture until the chocolate is melted and the mixture is smooth.
4. Pour over fruit, or use as a dip.
Enjoy!
Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LOSINGFTW.
2. Microwave on 50% power for 30 seconds
3. Stir the chocolate mixture until the chocolate is melted and the mixture is smooth.
4. Pour over fruit, or use as a dip.
Enjoy!
Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LOSINGFTW.
Nutritional Info Amount Per Serving
- Calories: 94.0
- Total Fat: 4.6 g
- Cholesterol: 0.5 mg
- Sodium: 13.5 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 2.1 g
- Protein: 1.7 g
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