Glumpki
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
Ground beef, lean, 16 oz *Turkey, Ground turkey, 93% lean, 20.8 oz *Rice, FRAFT, Minute Rice, Brown, 2 cup Onions, raw, 1 medium (2-1/2" dia) Cabbage, fresh, 1 head, large (about 7" dia) Beef bouillon, 2 portion, amount of dry mix to make Egg, fresh, 2 large
Steam cabbage. Cook rice, mix it and all other ingredients in a large bowl. Roll mounds of hamburg mixture into trimmed cabbage leaves. Layer in large pot. Mix ketchup & water, pour over glumpkis. Cover. Bake in 350 oven 2 hours, remove cover, bake 1-2 hours more, until browned.
Number of Servings: 25
Recipe submitted by SparkPeople user BOINGO.
Number of Servings: 25
Recipe submitted by SparkPeople user BOINGO.
Nutritional Info Amount Per Serving
- Calories: 127.5
- Total Fat: 6.2 g
- Cholesterol: 47.3 mg
- Sodium: 136.5 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 1.4 g
- Protein: 9.6 g
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