Blueberry Milkshake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 cup frozen blueberries1/2 cup low-fat vanilla ice cream3/4 cup skim milk1 tsp honey
Directions
Add blueberries, ice cream, milk, honey to blender. Blend until smooth.

Number of Servings: 1

Recipe submitted by SparkPeople user MEERKAT3.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 234.9
  • Total Fat: 4.8 g
  • Cholesterol: 18.7 mg
  • Sodium: 151.6 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 9.6 g

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