Arrowhead Mills Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 cups Arrowhead Mills Wheat Free All Purpose Baking Mix2 large Egg, fresh1 cup Water, tap.25 cup *Canola Oil2 tbsp Honey
Beat liquid ingredients. Add dry ingredients. Beat or Whisk until well blended. Pour onto hot waffle iron. Bake until steaming stops and waffle is golden brown.
Number of Servings: 6
Recipe submitted by SparkPeople user EZEEGOING.
Number of Servings: 6
Recipe submitted by SparkPeople user EZEEGOING.
Nutritional Info Amount Per Serving
- Calories: 286.4
- Total Fat: 10.8 g
- Cholesterol: 70.8 mg
- Sodium: 422.0 mg
- Total Carbs: 42.0 g
- Dietary Fiber: 1.3 g
- Protein: 4.8 g
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