Cheese cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 Cup of Sugar3 packages of Cream Cheese. (24oz.)1 container of yogurt plain (8oz.)3 tablespoons of lemon juice3 eggs1/4 cup of flour2 already prepared graham cracker pie shellIngredients make 2 pies
in blender or food processor add all wet ingredients first, then add cream cheese and blend, lastly add the flour. mix everything till creamy smooth. then pour into the 2 pie shells and bake 350 degrees for 60 mins
if u use low fat cream cheese and low fat yogurt it will make it even lower in calories
Number of Servings: 16
Recipe submitted by SparkPeople user STORMY96.
if u use low fat cream cheese and low fat yogurt it will make it even lower in calories
Number of Servings: 16
Recipe submitted by SparkPeople user STORMY96.
Nutritional Info Amount Per Serving
- Calories: 213.0
- Total Fat: 15.0 g
- Cholesterol: 47.6 mg
- Sodium: 135.6 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 0.1 g
- Protein: 4.2 g
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