Easy low carb stir fry
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user MISSCICI.
1 lb chicken breastFrozen stir fry vegetables - 1 bag3 tbsp lite soy sauce
Number of Servings: 4
Recipe submitted by SparkPeople user MISSCICI.
Nutritional Info Amount Per Serving
- Calories: 179.2
- Total Fat: 2.0 g
- Cholesterol: 65.7 mg
- Sodium: 522.6 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 2.4 g
- Protein: 30.4 g
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