Shrimp with Spiral Pasta and Zucchini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
* *Healthy Harvest Pasta, Rotini, 8 oz * Olive Oil, 1 tbsp * Zucchini, 2 cup, sliced * Mushrooms, fresh, .5 cup, pieces or slices * Onions, raw, .5 medium (2-1/2" dia) * Green Peppers (bell peppers), 0.3 cup, chopped * Garlic, 3 tsp * Shrimp, cooked, 8 oz * Stewed Tomatoes, 2 cup *Oregano, 1 TBS *Crushed red pepper, to taste * Parmesan Cheese, grated, 3 tbsp
Cook Pasta according to directions on package. Meanwhile, cook onions, gr. pepper, mushrooms, zucchini and garlic until tender. Add tomatoes, Oregano, red pepper and shrimp and heat through. Put over pasta and top with parmesan. Makes 4 servings.
(Adapted from Cooking Light recipe)
Number of Servings: 4
Recipe submitted by SparkPeople user DAIZEEFLI.
(Adapted from Cooking Light recipe)
Number of Servings: 4
Recipe submitted by SparkPeople user DAIZEEFLI.
Nutritional Info Amount Per Serving
- Calories: 343.7
- Total Fat: 6.5 g
- Cholesterol: 113.5 mg
- Sodium: 482.6 mg
- Total Carbs: 56.4 g
- Dietary Fiber: 9.1 g
- Protein: 21.8 g
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