Veggie Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
Jalapeno Peppers, 1 pepper (remove)Onions, raw, .5 slice, large (1/4" thick) (remove)Red Ripe TomatoGreen PepperRed pepper1 canBella Tavola Dark Red Kidney Beans Garlic, 1 cloveChili powder, 5 tbsp (or to taste)Mushrooms, fresh, 8 medium1 can unico diced tomatoes1 tsp. salt
throw everything in crockpot and wait...took me 4 hours on high
Number of Servings: 5
Recipe submitted by SparkPeople user DARA26.
Number of Servings: 5
Recipe submitted by SparkPeople user DARA26.
Nutritional Info Amount Per Serving
- Calories: 171.3
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 742.8 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 10.3 g
- Protein: 10.5 g
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