Miso Salmon

Name: Miso Salmon Recipe
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 4
Ingredients: 16 oz Salmon; 1/4 cup brown sugar; 1/4 cup soy sauce; 1 T honey; 2.5 T miso

Minutes to Prepare: 60
Minutes to Cook: 15

Number of Servings: 4

Ingredients

16 oz Salmon1/4 cup brown sugar1/4 cup soy sauce1 T honey2.5 T miso

Directions

Combine ingredients
Marinate Fish for 1 hour
Broil

Number of Servings: 4

Recipe submitted by SparkPeople user SWEETSFAN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 301.8
Total Fat: 9.9 g
Cholesterol: 80.4 mg
Sodium: 1,341.0 mg
Total Carbs: 21.2 g
Dietary Fiber: 0.7 g
Protein: 31.1 g

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