Dark chocolate chip and dried cranberry cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
2.25c flour0.75t baking soda1t baking powder1t salt0.5c unsalted butter0.75c dark brown sugar0.75c granulated sugar2 large eggs1t vanilla extract8oz Ghirardell 58% cacao baking chips1c Craisins
Directions
Preheat the oven to 375deg; combine dry ingredients in one bowl, and in the bowl of the mixer combine sugars, butter, eggs and vanilla until mixed. Combine all ingredients, then fold in chocolate and cranberries. Cook for 12-15 minutes.

Number of Servings: 30

Recipe submitted by SparkPeople user KENSINGTONC.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 152.0
  • Total Fat: 5.8 g
  • Cholesterol: 22.8 mg
  • Sodium: 132.4 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.8 g

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