Toasted Crostini with Radishes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 T extra virgin olive oil2 t chopped fresh chives1 garlic clove pressed9 oz. of herbed spreadable cheese4-6 radishes trimmed and thinly sliced6 slices of multigrain bread
Preheat oven broiler. in a small bowl combine oil, chives and garlic. Evenly brush onto slices of bread.
Place bread under broiler for 1 to 1 1/2 minutes for each side. Watch as they burn easily.
Remove bread to cutting board and cut each slice diagonally. Spread evenly with cream cheese and top with a thin layer of radish rounds. Sprinkle with remaining chives if desired.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user SPEECHIED.
Place bread under broiler for 1 to 1 1/2 minutes for each side. Watch as they burn easily.
Remove bread to cutting board and cut each slice diagonally. Spread evenly with cream cheese and top with a thin layer of radish rounds. Sprinkle with remaining chives if desired.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user SPEECHIED.
Nutritional Info Amount Per Serving
- Calories: 173.7
- Total Fat: 11.1 g
- Cholesterol: 15.0 mg
- Sodium: 269.2 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 2.1 g
- Protein: 4.8 g
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