Hummus

Name: Hummus Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 16
Ingredients: 2 cans canned garbanzo beans drained; 1/3 cup tahini; 1/4 cup lemon juice; salt; 2 cloves garlic halved; 1 tablespoon olive oil; paprika

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 16

Ingredients

2 cans canned garbanzo beans drained1/3 cup tahini1/4 cup lemon juicesalt2 cloves garlic halved1 tablespoon olive oilpaprika

Directions

Place garbanzo beans, tahini, lemon juice, salt, and garlic in blender or food processor and blend until smooth. Transfer to serving bowl and sprinkle with paprika and drizzle with olive oil

Number of Servings: 16

Recipe submitted by SparkPeople user CLARKSAR.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 104.6
Total Fat: 4.2 g
Cholesterol: 0.0 mg
Sodium: 169.7 mg
Total Carbs: 13.9 g
Dietary Fiber: 2.9 g
Protein: 3.6 g

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