Low Calorie Mexican Chicken Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 clove garlic2/3 C Fat Free 33% less sodium Chicken Broth4 tsp taco seasoning1 can Healthy Choice Cream of Chicken3/4 C Fat Free Sour Cream3/4 C Rotel2 - 4oz. jars diced green chilies3 oz. Baked Tostino's about 45 scoops1 3/4 C 2% Shredded Sharp Cheddar Cheese1 lb cooked shredded chicken
Makes 6 servings about 1 cup each
Combine first 7 ingredients in medium pot over medium heat
bring to boil, reduce heat
In medium size baking dish put about 1 cup mixture, layer with half tostino's, half chicken and half cheese.
Repeat layers ending with cheese
Bake at 350 for 30 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user HUNGRYCHICK.
Combine first 7 ingredients in medium pot over medium heat
bring to boil, reduce heat
In medium size baking dish put about 1 cup mixture, layer with half tostino's, half chicken and half cheese.
Repeat layers ending with cheese
Bake at 350 for 30 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user HUNGRYCHICK.
Nutritional Info Amount Per Serving
- Calories: 300.9
- Total Fat: 10.3 g
- Cholesterol: 65.0 mg
- Sodium: 1,165.2 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 1.6 g
- Protein: 27.2 g
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