SnickerDoodles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 54
Ingredients
2 3/4 Cup flour2 tsp baking powder2 sticks unsalted butter1/2 tsp salt1 cup sugar2 eggs2 TB cinnamon
Directions
Cream butter and sugar add eggs one at a time and mix until fluffy. Mix dry ingredients together and then gradually add to the sugar and butter mixture. In a seperate bowl blen 2TB with 2 tsp of cinnamon. Make 1TB balls and roll them in the sugar and cinnamon mixture place on cookie sheet about 2 inches apart the cookies will spread quite a bit.
YUM!
serv = 1 cookie

Number of Servings: 54

Recipe submitted by SparkPeople user HAPYLIFE.

Servings Per Recipe: 54
Nutritional Info Amount Per Serving
  • Calories: 77.7
  • Total Fat: 3.7 g
  • Cholesterol: 17.1 mg
  • Sodium: 42.5 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.9 g

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