Fat Free Pumpkin Pudding
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
2 cups pumpkin1 small box fat free vanilla pudding2 cups skim milk1 T cinnamon
Mix ingredients. Refrigerate.
Number of Servings: 4
Recipe submitted by SparkPeople user CAROLKIES.
Number of Servings: 4
Recipe submitted by SparkPeople user CAROLKIES.
Nutritional Info Amount Per Serving
- Calories: 151.1
- Total Fat: 0.6 g
- Cholesterol: 4.8 mg
- Sodium: 309.8 mg
- Total Carbs: 41.0 g
- Dietary Fiber: 4.6 g
- Protein: 7.8 g
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