Low sugar low carb oatmeal cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
Banana, fresh, 3 medium (7" to 7-7/8" long) Old Fashioned Quaker Oatmeal- Plain, 2 cups Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, 1/3 cupCoffee Creamer, International Delight Sugar Free French V..., 2 tbsp Water 1/4 cup
1 Preheat your oven to 350 degrees F.
2 Mix all of the ingredients in a large bowl and let stand for 5 minutes so that the oats will absorb excess moisture.
3 Drop dough by heaping tablespoons onto ungreased cookie sheets. Bake for 15 to 20 minutes. Let cool for 1 minute on baking sheets and then transfer to wire racks to cool completely.
Number of Servings: 36
Recipe submitted by SparkPeople user MISSTEEPEA.
2 Mix all of the ingredients in a large bowl and let stand for 5 minutes so that the oats will absorb excess moisture.
3 Drop dough by heaping tablespoons onto ungreased cookie sheets. Bake for 15 to 20 minutes. Let cool for 1 minute on baking sheets and then transfer to wire racks to cool completely.
Number of Servings: 36
Recipe submitted by SparkPeople user MISSTEEPEA.
Nutritional Info Amount Per Serving
- Calories: 25.7
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 12.4 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.5 g
- Protein: 0.4 g
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