Squash Medley

Name: Squash Medley Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 2 cups sliced yellow squash; 2 cups sliced zucchini; 15 diced Green Giant baby carrots; 1 medium red onion chopped; 1 T Olive Oil

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

2 cups sliced yellow squash2 cups sliced zucchini15 diced Green Giant baby carrots1 medium red onion chopped1 T Olive Oil

Directions

Heat olive oil on medium heat. Add all ingredients. Reduce heat to low and simmer until tender.

Makes 4 1-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user ONTHAMOVE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 81.4
Total Fat: 3.6 g
Cholesterol: 0.0 mg
Sodium: 28.3 mg
Total Carbs: 11.8 g
Dietary Fiber: 3.3 g
Protein: 2.1 g

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