Low Carb Crab Roll ups
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
4 oz. reduced fat cream cheese, softened8 oz. imitation crab, chopped and flaked2 T. mayonaise2 t. horseradish1/3 cup green onions, finely chopped3/4 cup sweet red bell pepper, finely chopped6 whole wheat low carb tortillas
Mix cream cheese, mayonaise, and horseradish together in a small bowl until smooth.
Fold in crab, green onions, and red bell peppers until mixed.
Divide mixture and spread on 6 whole wheat tortillas. Refrigerate at least 15 minutes, covered.
Cut each one into 6 pinwheels.
Makes 36 appetizers or 6 main dish servings.
Number of Servings: 6
Recipe submitted by SparkPeople user KRISSLIE.
Fold in crab, green onions, and red bell peppers until mixed.
Divide mixture and spread on 6 whole wheat tortillas. Refrigerate at least 15 minutes, covered.
Cut each one into 6 pinwheels.
Makes 36 appetizers or 6 main dish servings.
Number of Servings: 6
Recipe submitted by SparkPeople user KRISSLIE.
Nutritional Info Amount Per Serving
- Calories: 189.0
- Total Fat: 8.9 g
- Cholesterol: 16.2 mg
- Sodium: 450.4 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 7.4 g
- Protein: 8.1 g
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