REALLY bad for you Lemon Meringue Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Crust:250g flour125 g butter70g sugar2 egg yolks5cl water1 pinch of saltPie Filling: 3 lemons and zests3 whole eggs150g sugar30 g butterMeringue: 3 egg whites150 g sugar
Directions
Make the crust and bake it

Make the filling and bake it in the pre-bakes crust

Beat the whites and pipe it on before crusting it up in the broiler!

Number of Servings: 8

Recipe submitted by SparkPeople user SKYINSTRASBOURG.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 483.8
  • Total Fat: 19.3 g
  • Cholesterol: 173.3 mg
  • Sodium: 111.5 mg
  • Total Carbs: 72.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 8.6 g

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